7. Importation Requirements

Donuts with Toppings
Spain

This section provides information on the importation process (shipment, customs, licenses required, and test requirements). 

7.1 Shipment Declaration

Category

Pastry products (productos de bollería in Spanish)

Please refer to Section 7.1 - Shipment Declaration - of the "General Foods" guidebook for Spain. 

Product

Donuts with toppings 

Same as "Category" above. 

7.2 Customs Procedure

Category

Pastry products (productos de bollería in Spanish)

Please refer to Section 7.2 - Custom Procedure - of the "General Foods" guidebook for Spain. 

Product

Donuts with toppings

Same as "Category" above.

7.3 Manufacturing License

Category

Pastry products (productos de bollería in Spanish)

Please refer to Section 7.3 - Manufacturing License - of the "General Foods" guidebook for Spain. 

Product

Donuts with toppings

Same as "Category" above.

7.4 Test for Importation

Category

Pastry products (productos de bollería in Spanish)

Please refer to Section 7.4 - Test for Importation - of the "General Foods" guidebook for Spain. 

Product

Donuts with toppings

Same as "Category" above.

7.5 Other Notes or Requirements for Importation

Category

Pastry products (productos de bollería in Spanish)

Please refer to Section 7.5 - Other Notes or Requirements for Importation - of the "General Foods" guidebook for Spain. 

Product

Donuts with toppings

Same as "Category" above.

7.6 Overview Flowchart for Importation Process

Category

Pastry products (productos de bollería in Spanish)

Please refer to Section 7.6 - Other Notes or Requirements for Importation - of the "General Foods" guidebook for Spain.

Product

Donuts with toppings

Same as "Category" above.

7.7 References

None.